DATEM
Product Name: DATEM
Type: Food Additives
CAS No.: 10085-39-0
AUCO No.: 298
Packing: 25kg carton
Origin: China
Specifications:
- Appearance: White fine Powder
- Purity, %: 80%, 20% free Flowing agent
- Acid Value: 45-100 mg KOH/g
- Saponification: 280-520 mg KOH/g
- Total Tartaric Acid, %: 10-40
- Total Glycerol, %: 11-28
- Free Glycerol, %: 2.0 max
- Ignition Residue, %: 0.5 max
- Arsenic (by As): 3 ppm max
- Heavy Metals (Pb): 2 ppm max
Applications:
- Food emulsifier in bakery products
- Dough strengthener
- Bread improver
- Improves volume and texture in baked goods
Quality: Food-grade emulsifier meeting international standards.
Packaging: 25kg carton.
Storage: Store in a cool, dry place away from light and moisture.
Type: Food Additives
CAS No.: 10085-39-0
AUCO No.: 298
Packing: 25kg carton
Origin: China
Specifications:
- Appearance: White fine Powder
- Purity, %: 80%, 20% free Flowing agent
- Acid Value: 45-100 mg KOH/g
- Saponification: 280-520 mg KOH/g
- Total Tartaric Acid, %: 10-40
- Total Glycerol, %: 11-28
- Free Glycerol, %: 2.0 max
- Ignition Residue, %: 0.5 max
- Arsenic (by As): 3 ppm max
- Heavy Metals (Pb): 2 ppm max
Applications:
- Food emulsifier in bakery products
- Dough strengthener
- Bread improver
- Improves volume and texture in baked goods
Quality: Food-grade emulsifier meeting international standards.
Packaging: 25kg carton.
Storage: Store in a cool, dry place away from light and moisture.
| Short Description | DATEM (Diacetyl Tartaric Acid Esters of Mono- and Diglycerides) is a food emulsifier used in bakery products. |
|---|---|
| MOQ | 1 Piece |
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